Food waste and influencing factors in event-related consumptions:Taking wedding banquet as an example

CAO Xiaochang, ZHANG Panpan, LIU Xiaojie, CHENG Shengkui

PROGRESS IN GEOGRAPHY ›› 2020, Vol. 39 ›› Issue (9) : 1565-1575.

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PROGRESS IN GEOGRAPHY ›› 2020, Vol. 39 ›› Issue (9) : 1565-1575. DOI: 10.18306/dlkxjz.2020.09.013
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Food waste and influencing factors in event-related consumptions:Taking wedding banquet as an example

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2020, 39(9): 1565-1575 https://doi.org/10.18306/dlkxjz.2020.09.013

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