住宿业碳排放研究进展

doi:10.11820/dlkxjz.2013.03.010

Abstract

Abstract: Accommodation industry is one of the major energy-consuming sectors of the tourism industry. Reduction of carbon emission in accommodation industry has become an important part of the countermeasures to global climate change, and is increasingly getting attentions from the academia. In this paper, by combing through and summarizing the relevant literature at home and abroad, we found that studies of carbon emissions in accommodation industry have been centered around the topics such as the estimations of carbon emissions through direct and indirect energy consumptions, the factors impacting carbon emission, the steps to reduce carbon emissions, and so on. The majority of the research methods are quantitative, involving a variety of statistical analyses. The related studies in China have lagged behind in comparison to the ones abroad. Overall, the research topics on carbon emissions in accommodation industry have changed from superficial to in-depth, and the research methods from simple to complex. The research has provided a scientific basis for energy conservation and emission reduction in accommodation industry, and has laid a foundation for the research on low-carbon tourism development.

Key words: accommodation industry, carbon emission, impact factor, low-carbon tourism, research progress

LI Xu, QIN Yaochen, ZHANG Lijun, LU Chaojun. Research progress on carbon emissions in accommodation industry[J].PROGRESS IN GEOGRAPHY, 2013, 32(3): 408-415.

References

[1] Arena A P, Rosa C D. 2003. Life cycle assessment of energy and environmental implications of the implementation of conservation technologies in school buildings in Mendoza- rgentina. Building and Environment, 38(2): 359-368.
[2] Ayfer. 2012. An investigation into men's domestic habitual and purchase related energy and water conservation behaviours. Sosyo Ekonomi, (1): 158-171.
[3] Beatriz R, Andreu M, Antoni C, et al. 2010. Energy use, CO₂ emissions and waste throughout the life cycle of a sample of hotels in the Balearic Islands. Energy and Buildings, 42 (4): 547-558.
[4] Becken S, Frampton C, Simmons D. 2001. Energy consumption patterns in the accommodation sector: The New Zealand case. Ecological Economics, 39(3): 371-386.
[5] Becken S. 2003. Making tourism in New Zealand energy efficient: More than turning off the lights. Greenhouse Gas Control Technologies, (11): 1705-1708.
[6] Becken S, Simmons D G. 2005. Tourism, fossil fuel consumption and the impact of the global climate//Hall C M, Higham J E. Tourism, recreation and climate change. Clevedon, UK: Channel View Publications: 192-206.
[7] Bohdanowicz P, Martinac I. 2007. Determinants and benchmarking of resource consumption in hotels: Case study of Hilton International and Scandic in Europe. Energy and Buildings, 39(1): 82-95.
[8] Camillo D C, Andrea R, Luigia P. 2010. Tourism LCA: State-of-the-art and perspectives. Societal Life Cycle Assessment, 15(2): 148-155.
[9] Chan W W, Mak L W, Chen Y M, et al. 2008. Energy saving and tourism sustainability: Solar control window film in hotel rooms. Journal of Sustainable Tourism, 16(5): 563-574.
[10] Chow W K, Chan K T. 1993. A survey of the electrical energy requirement of hotels in Hong Kong. Energy Engineering, 90(6): 33-42.
[11] Crutzen P J. 2002. Geology of mankind. Nature, 415: 23.
[12] Dalton G J, Lockington D A, Baldock T E. 2007. A survey of tourist operator attitudes to renewable energy supply in Queensland, Australia. Renewable Energy, 32(4): 567-586.
[13] Dalton G J, Lockington D A, Baldock T E. 2008. Feasibility analysis of stand-alone renewable energy supply options for a large hotel. Renewable Energy, 33(7): 1475-1490.
[14] Dalton G J, Lockington D A, Baldock T E. 2009. Case study feasibility analysis of renewable energy supply options for small to medium-sized tourist accommodations. Renewable Energy, 34(4): 1134-1144.
[15] David K. 1995. Environmental management in hotels. International Journal of Contemporary Hospitality Management, 7(6): 3-8.
[16] Deng S, Burnett J, Yik, et al. 1999. Audit of electricity use for hotels in Hong Kong. Hkie Transactions, 6(1): 75-77.
[17] Deng S, Burnett J. 2000. A study of energy performance of hotel buildings in Hong Kong. Energy and Buildings, 31(1): 7-12.
[18] Deng S, Burnett J. 2002. Energy use and management in hotels in Hong Kong. Hospitality Management, 21(4): 371-380.
[19] Erdogan N, Tosun C. 2009. Environmental performance of tourism accommodations in the protected areas: Case of Goreme Historical National Park. International Journal of Hospitality Management, 28(3): 406-414.
[20] Forsyth T. 1995. Business attitudes to sustainable tourism: Self-regulation in the UK outgoing tourism industry. Journal of Sustainable Tourism, 3(4): 210-231.
[21] Gao X, Li W X, Yuan J, et al. 2007a. Rationality assessment of energy consumption for hotel F&B service system. Building Energy & Environment, 26(5): 71-73. [高兴, 李文霞, 袁杰, 等. 2007a. 酒店餐饮服务系统能耗合理性评价. 建筑热能通风空调, 26(5): 71-73.]
[22] Gao X, Yuan J, Li W X, et al. 2007b. An analysis on economy- energy-environment system of hotel main industry. China Population, Resource and Environment, 17(4): 81-86. [高兴, 袁杰, 李文霞, 等. 2007b. 酒店主要产品服务经济—能源—环境系统分析. 中国人口·资源与环境, 17(4): 81-86.]
[23] Goodall B. 1995. Environmental auditing: A tool for assessing the environmental performance of tourism firms. The Geographical Journal, 161(1): 29-37.
[24] Gössling S. 2002. Global environmental consequences of tourism. Global Environmental change, 12(4): 283-302.
[25] Gössling S, Carina, Oliver, et al. 2002. Ecological footprint analysis as a tool to assess tourism sustainability. Ecological Economics, 43(2): 199-211.
[26] Gössling S, Peeters P, Ceron J P, et al. 2005. The eco-efficiency of tourism. Ecological economics, 54(4): 417-434.
[27] Gössling S. 2005. Tourism's contribution to global environmental change: Space, energy, disease, water//Hall C M, Higham J E. Tourism, recreation and climate change. Clevedon, UK: Channel View Publications: 286-300.
[28] Gössling S, Garrod B, Aall C, et al. 2010. Food management in tourism: Reducing tourism's carbon "foodprint". Tourism Management, 32(3): 534-543.
[29] Hashimoto A. 2000. Environmental perception and sense of responsibility of the tourism industry in Mainland China, Taiwan and Japan. Journal of Sustainable Tourism, 8(2): 131-146.
[30] Hjalager A M. 1996. Tourism and the environment: The innovation connection. Journal of Sustainable Tourism, 4(4): 201-218.
[31] Hobson K, Essex S. 2010. Sustainable tourism: A view from accommodation businesses. Service Industries Journal, 21 (4): 133-146.
[32] Jan W, Melanie B, Chris G. 2004. Exploring methods and practicalities of conducting sector-wide energy consumption accounting in the tourist accommodation industry. Ecological Economics, 48(1): 125-141.
[33] Jurowski C, Uysal M, Noe F P. 1993. U.S. Virgin Islands National Park: A factor-cluster segmentation study. Journal of Travel and Tourism Marketing, 1(4): 3-31.
[34] Kelly J, Peter W. 2007. Modelling tourism destination energy consumption and greenhouse gas emissions: Whistler, British Columbia, Canada. Journal of Sustainable Tourism, 15(1): 67-89.
[35] Khemiri A, Hassairi M. 2005. Development of energy efficiency improvement in the Tunisian hotel sector: A case study. Renewable Energy, 30(6): 903-911.
[36] Knowles T, Macmillan S, Palmer J, et al. 1999. The development of environmental initiatives in tourism: Responses from the London hotel sector. International Journal of Tourism Research, 1(4): 255-265.
[37] Lam, Chan A L S. 1994. Characteristics of electricity consumption in commercial buildings. Building Research and Information, 22(6): 33-42.
[38] Li P, Huang J H, Mo Y F, et al. 2010. Carbon footprint calculation and analysis of accommodation services in four-star hotels of Kunming. Tourism Trbune, 25(3): 27-34. [李鹏, 黄继华, 莫延芬, 等. 2010. 昆明市四星级酒店住宿产品碳足迹计算与分析. 旅游学刊, 25(3): 27-34.]
[39] Liu Y. 2012. Analysis of energy consumption level and approaches to low-carbon management in lodging industry of China. Tourism Trbune, 27(1): 83-89. [刘益. 2012. 中国酒店业能源消耗水平与低碳化经营路径分析. 旅游学刊, 27(1): 83-89.]
[40] Lu Z L, Chen T L. 2002. On "Green Hotel" and its criterion formulation. Tourism Trbune, 17(2): 26-28. [陆诤岚, 陈天来. 2002. 论“绿色饭店”及其标准的制定. 旅游学刊, 17(2): 26-28.]
[41] Masau P, Prideaux B. 2003. Sustainable tourism: A role for Kenya's hotel industry. Current Issues Tourism, 6(3): 197-208.
[42] Mavrotas G, Demertzis H, Meintani A, et al. 2003. Energy planning in buildings under uncertainty in fuel costs: The case of a hotel unit in Greece. Energy Conversion and Management, 44(8): 1303-1321.
[43] Miller G. 2003. Consumerism in sustainable tourism: A survey of UK consumers. Journal of Sustainable Tourism, 11(1): 17-39.
[44] Mortimer N, Ashley A, Elsayed M, et al. 1999. Developing a database of energy use in the UK non-domestic building stock. Energy Policy, 27(8): 451-468.
[45] Nadim C, Adrian C, Robert B, et al. 2011. Water use efficiency in the hotel sector of Barbados. Journal of Sustainable Tourism, 19(2): 231-245.
[46] Nelson V. 2001. Investigating energy issues in Dominica's accommodations. Tourism and Hospitality Research, 10(4): 345-358.
[47] Nielsen S P, Sesartic A, Stucki M. 2010. The greenhouse gas intensity of the tourism sector: The case of Switzerland. Environmental Science & Policy, 15(1): 131-140.
[48] Papamarcou M, Kalogirou S. 2001. Financial appraisal of a combined heat and power system for a hotel in Cyprus. Energy Conversion and Management, 42(6): 689-708.
[49] Rajagopalan P, Wu X C, Lee S E. 2009. A study on energy performance of hotel buildings in Singapore. Energy and Buildings, 41(12): 1319-1324.
[50] Scott D, et al. 2007. Climate change and tourism: Responding to global challenges, advanced summary. Madrid, Spain: World Tourism Organization.
[51] Semih ?, Selin S. 2006. Energy efficiency assessment for the Antalya Region hotels in Turkey. Energy and Buildings, 38(8): 964-971.
[52] Shi P H, Wu P. 2011. A rough estimation of energy consumption and CO₂ emission in tourism sector of China. Acta Geographica Sinica, 66(2): 235-243. [ 石培华, 吴普. 2011. 中国旅游业能源消耗与CO₂排放量的初步估算. 地理学报, 66(2): 235-243.]
[53] Simon T, Andrew P, Phil B, et al. 2010. Reduction of greenhouse gas emissions from UK hotels in 2030. Building and Environment, 45(6): 1389-1400.
[54] Sun Y. 2011. Analysis of approaches to low-carbon in high-star hotels of China. Enterprise Economy, (5): 98-100. [孙艳. 2011. 我国高星级饭店的低碳化路径分析. 企业经济, (5): 98-100.]
[55] Tzschentke N, Kird D, Lynch P A. 2004. Reasons for going green in serviced accommodation establishments. International Journal of Contemporary Hospitality Management, 16(2): 116-124.
[56] UK CEED. 1998. An assessment of the environmental impacts of tourism in St Lucia (British Airways Environment Report 5). Cambridge, UK: The UK Centre for Economic & Environmental Development.
[57] Warnken J, Bradley M, Guilding C. 2004. Exploring methods and practicalities of conducting sector: Wide energy consumption accounting in the tourist accommodation industry. Ecological Economics, 48(2): 125-141.
[58] Wei W, Zhao S X, Yang X F, et al. 2010. An empirical study on the influencing factors of energy saving and emission reduction promotion in hotels: A case study of star-rated hotels in Guangdong Province. Tourism Trbune, 25(3): 35-40. [魏卫, 赵思香, 杨新凤, 等. 2010. 酒店业推广节能减排影响因素的实证研究: 以广东省星级酒店为例. 旅游学刊, 25(3): 35-40.]
[59] Wei W, Lei P, Zhang Q. 2012. An empirical study on the construction of the index system for evaluating hotel low-carbonization. Tourism Science, 26(1): 72-81. [魏卫, 雷鹏, 张琼. 2012. 饭店低碳化水平评价指标的构建及实证研究. 旅游科学, 26(1): 72-81.]
[60] WTO. 2007. International trade statistics 2006. Geneva, Switzerland: World Trade Organization.
[61] Wu X C, Rajagopalan P, Lee S E. 2010. Benchmarking energy use and greenhouse gas emissions in Singapore's hotel industry. Energy Policy, 38(8): 4520-4527.
[62] Xie C W. 2005. On recycling economy ideology and the transformation of management pattern in consumption of energy and materials of China's hotel. Tourism Science, 19 (2): 54-58. [谢朝武. 2005. 循环经济思想与我国饭店能耗管理方式的转变. 旅游科学, 19(2): 54-58.]
[63] Yi L Q. 2011. The analysis on carbon footprint of catering products in high-star hotels during operation: Based on investigation conducted in parts of high-star hotels in Ji'nan. Energy Procedia, (5):890-894.
[64] Zhao S X. 2011. A study on influence factors and suggestions of energy efficiency and emission reduction promotion in hotels[D]. Guangzhou, China: South China University of Technology. [赵思香. 2011. 酒店业推行节能减排的影响因素及对策分析[D]. 广州: 华南理工大学.]
[65] Zmeureanu R G, Hanna Z A, Fazio P, et al. 1994. Energy performance of hotels in Ottawa. Ashrae Transaction, 100 (1): 314-322.

Research progress on carbon emissions in accommodation industry

PDF (PC)

Like

Knowledge

Cited

Abstract

Cite this article

share this article

References

Related Articles 15

Metrics

Comments

Recommended 0

[1]	WANG Bo, WU Tianhang, FENG Shuyi. Comparative study of the impact of local government land transfer intervention on regional industrial carbon emissions:An example of eight economic zones [J]. PROGRESS IN GEOGRAPHY, 2020, 39(9): 1436-1446.
[2]	HU Guojian, LU Yuqi. Progress, thoughts, and prospect of urban network research based on enterprise perspective [J]. PROGRESS IN GEOGRAPHY, 2020, 39(9): 1587-1596.
[3]	REN Jiamin, MA Yanji. Research progress and prospects of green development from the perspective of geography [J]. PROGRESS IN GEOGRAPHY, 2020, 39(7): 1196-1209.
[4]	HUANG An, XU Yueqing, LU Longhui, LIU Chao, ZHANG Yibin, HAO Jinmin, WANG hui. Research progress of the identification and optimization of production-living-ecological spaces [J]. PROGRESS IN GEOGRAPHY, 2020, 39(3): 503-518.
[5]	ZOU Lilin, LIU Yansui, WANG Yongsheng. Research progress and prospect of land-use conflicts in China [J]. PROGRESS IN GEOGRAPHY, 2020, 39(2): 298-309.
[6]	YANG Jun, YOU Haolin, ZHANG Yuqing, JIN Cui. Research progress on human settlements: From traditional data to big data+ [J]. PROGRESS IN GEOGRAPHY, 2020, 39(1): 166-176.
[7]	CAO Zhihong, HAO Jinmin, XING Hongping. Spatial-temporal change of Chinese resident food consumption carbon emissions and its driving mechanism [J]. PROGRESS IN GEOGRAPHY, 2020, 39(1): 91-99.
[8]	Dongsheng ZHAN, Wenzhong ZHANG, Li Chen, Xiaofen YU, Yunxiao DANG. Research progress and its enlightenment of urban public service facilities allocation [J]. PROGRESS IN GEOGRAPHY, 2019, 38(4): 506-519.
[9]	Xiaoshu CAO, Peiting HU, Dan LIU. Progress of research on electric vehicle charging stations [J]. PROGRESS IN GEOGRAPHY, 2019, 38(1): 139-152.
[10]	Yinfeng XU, Degen WANG. Research progress and prospects of high-speed rail effects on urban spatial structure in China [J]. PROGRESS IN GEOGRAPHY, 2018, 37(9): 1216-1230.
[11]	Weijiang LI, Jiahong WEN, Xiande LI. Progress of research on economic loss assessment of disasters in industrial networks [J]. PROGRESS IN GEOGRAPHY, 2018, 37(3): 330-341.
[12]	Yun WANG, Li MA, Yi LIU. Progress and trend analysis of urbanization research: Visualized quantitative study based on CiteSpace and HistCite [J]. PROGRESS IN GEOGRAPHY, 2018, 37(2): 239-254.
[13]	Fujia LI. Progress and prospects of research on transfer of carbon emissions embodied in inter-regional trade [J]. PROGRESS IN GEOGRAPHY, 2018, 37(10): 1303-1313.
[14]	Xin XU, Yuan ZHAO, Xinlin ZHANG, Tonggang ZENG, Siyou XIA, Qianqian XIE, Qi SUN. Research progress and prospects of Chinese geriatric geography [J]. PROGRESS IN GEOGRAPHY, 2018, 37(10): 1416-1429.
[15]	Jian PENG, Qi MAO, Yueyue DU, Chong SU, Tian ZHANG, Yi'na HU, Yanglin WANG. Research frontier and challenges of terrestrial system regionalization in China [J]. PROGRESS IN GEOGRAPHY, 2018, 37(1): 121-129.